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Hi! I'm Véronique, I'm from The Netherlands and I live in the south of France. I'm passionate about cooking, baking, my vegetable garden, and sharing recipes.
Ohmydish has been around since 2014 and I post a new recipe or kitchen-related content at least 5x a week. The recipes on Ohmydish are not specifically healthy, vegan, easy or cheap but are all made with love and passion. I hope you enjoy my recipes and other content! Contact us
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Recipe of the day
We have different recipe ideas ready for you, so you can get inspiration for dinner. For the recipe of the day, we have chosen this delicious Chinese spring rolls with turkey for you. Chinese spring rolls filled with turkey, rice, carrot, and more is a vegetable dish that you can serve as dinner or lunch. The sesame sauce makes these spring rolls extra tasty. View full recipe
Ingredients
Fill a small pot with water and a pinch of salt and cook the rice until it is completely done. Drain the rice and set aside.
Meanwhile, peel the onion and garlic and chop them finely. Peel the ginger root and grate and chop it as finely as possible.
Peel the carrots and cut them into small cubes. Wash the bell peppers, remove the seeds, and cut them into small cubes.
If necessary, remove the tendons from the turkey and cut it into small cubes.