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Hi! I'm Véronique, I'm from The Netherlands and I live in the south of France. I'm passionate about cooking, baking, my vegetable garden, and sharing recipes.
Ohmydish has been around since 2014 and I post a new recipe or kitchen-related content at least 5x a week. The recipes on Ohmydish are not specifically healthy, vegan, easy or cheap but are all made with love and passion. I hope you enjoy my recipes and other content! Contact us
We have different recipe ideas ready for you, so you can get inspiration for dinner. For the recipe of the day, we have chosen this delicious Chinese noodle soup for you. A Chinese noodle soup is a delicious, filling soup with omelet strips, noodles and more. Packed with flavors for a lovely broth that will be ready in no time. View full recipe
Peel and finely chop the shallot and garlic cloves.
Peel the ginger and grate it finely and slice the spring onion into rings.
Heat 1 tablespoon of sunflower oil in a medium-sized pan and sauté the shallot, garlic, and ginger until the shallot becomes translucent.
Add 1 liter of chicken broth together with 2 star anise and bring to a boil.
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