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Hi! I'm Véronique, I'm from The Netherlands and I live in the south of France. I'm passionate about cooking, baking, my vegetable garden, and sharing recipes.
Ohmydish has been around since 2014 and I post a new recipe or kitchen-related content at least 5x a week. The recipes on Ohmydish are not specifically healthy, vegan, easy or cheap but are all made with love and passion. I hope you enjoy my recipes and other content! Contact us
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Recipe of the day
We have different recipe ideas ready for you, so you can get inspiration for dinner. For the recipe of the day, we have chosen this delicious Italian grissini breadsticks for you. Making your own grissini is quick and simple with just a few ingredients. An extra crispy breadstick that is perfect for snacking or served with a salad or soup. View full recipe
Ingredients
Mix lukewarm water with yeast and let it sit for about 10 minutes until it starts to foam.
You can knead the dough with an electric mixer or by hand.
Mix flour with a pinch of salt and add olive oil.
Slowly add the yeast mixture while continuing to knead until you have a smooth dough ball.
